Category: 至尊珍藏

Fermentation process: low-temperature skin soaking for 1 week after manual harvest, then fermented in stainless steel tank for 5 days and transferred to brand new French oak barrels for 24 months. This is a wine that perfectly expresses our passion and love for wine. The deep fuchsia color, the sweet aroma is pleasing, the aroma… Continue reading Mandan Supreme collection